Sunday Brunch

On Sundays, the Sofitel Quiberon’s Brunch is the place to be !

At the restaurant La Presqu’île, the brunch is opened every sunday from 11.30am to 2pm for a gourmet break during the summer season*. Viennoiseries, local breads, cheese, artisanal and local jams, pancakes and crêpes, smoked fish, oyster bar, fruits and fresh juices, and the renowned Chef atelier (sushis, fish tartare…).

Every Sundays from April to September, then Sunday October 26 and November 2
€52 | Children (up to 12): -50%

Reservation :
+33 (0)2 97 50 46 11
H0557-FB@sofitel.com
or online